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Portobello Steaks

Prep Time: 5 minutes

Cooking Time: 30 minutes




  1. Preheat oven to 350 degrees.

  2. Cut off mushroom stems and wash both tops and stems.

  3. Mix oil, oregano and balsamic vinegar in a dish.

  4. Put mushroom tops and stems in a baking dish with an edge. Pour oil mixture over mushrooms and bake for 30 minutes.

  5. Serve and Enjoy!

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