Roasted Brussel Sprouts and Fennel

Prep Time: 5 minutes

Cooking Time: 25 minutes

SERVES 4



INGREDIENTS

METHOD

  1. Preheat oven to 350 degrees.

  2. Slice fennel and slice Brussels sprouts in half.

  3. Drizzle oil and mix until all ingredients are covered. Sprinkle with salt and pepper.

  4. Place on a baking sheet and roast for 25-30 minutes.


62 views0 comments

Recent Posts

See All